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Easy Chocolate Fudge Recipe

Looking for easy chocolate dessert recipes to feed a crowd? This simple old fashioned fudge recipe is made with just 2 simple ingredients that can be melted in the microwave or on your stovetop. Quick, easy and always a crowd pleaser!

Servings 25 pieces


  • 3 cups chocolate chips
  • 1 (14 ounce) can sweetened condensed milk


  1. Line an 8 inch square pan with parchment paper or greased foil. 

  2. Combine the chocolate chips and condensed milk into a pan over medium-low heat, stirring constantly until smooth. 

  3. Pour into your lined pan and chill in the refrigerator until set. 

  4. Pull the fudge out of the pan using the edges of the parchment paper, and cut into small squares. 
  5. Enjoy! I'll bet you can't eat just one!

Recipe Notes

  1. Try this with walnuts and/or marshmallows for a little extra texture and crunch. You can also replace some of the chocolate chips for peanut butter chips if you're into that. 
  2. If you would rather not heat up the stove, you can also combine the chocolate chips and milk in the microwave at 50% power for about 3 minutes (stirring every minute or so).